Peppermint Bark Martini
A festive martini that tastes like beloved peppermint bark.
Ingredients
Scale
- 1 shot vanilla vodka
- 2 shots Godiva white chocolate liqueur
- 1/2 shot white cream de cocoa
- 1/2 shot cream or half & half (I used half & half)
- Torani
Dark Chocolate Sauce
- crushed peppermint candies (or candy canes)
Instructions
- Crush some peppermint candies or candy canes in a ziplock bag. Pour onto plate.
- Pour some chocolate sauce on another plate.
- Dip martini glass in chocolate sauce, then in crushed peppermint candy to rim the glass. Set aside. (can put in freezer to chill, if desired.)
- In cocktail shaker filled with ice, combine vodka, Godiva white chocolate liqueur, cream de cocoa and half & half. Shake well.
- To serve: pour some chocolate sauce in bottom of martini glass, then slowly strain shaken cocktail ingredients into glass.
- Enjoy!
Notes
If you’d like a stronger peppermint flavor, add a bit of peppermint schnapps (about a teaspoon) or a couple drops of peppermint extract to the shaker when making the cocktail.
Find it online: https://www.imbored-letsgo.com/peppermint-bark-martini/